'S' - All About Berries (grapes)
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Produces wines with strong varietal character in cool climates and wines that are fresh and well balanced in warmer regions.
Berry Characteristics
Bunch Characteristics
Wine Making Use
Colour: White Size: Small Table Wines Size: Small Style: Compact Varietal White Wine Shape: Round Yield: High Blended White Wines
Is the second most important white wine variety where it is used in the Bordeaux for both dry and sweet table wines.
Berry Characteristics
Bunch Characteristics
Wine Making Use
Colour: White Size: Medium Table Wines Size: Small Style: Compact Varietal White Wine Shape: Round Yield: High Blended White Wines
Is Australia's principle red wine grape due to several factors, the prime one being the variety's ability to perform well under a wide range of climatic conditions. The wines it produces have good colour, contain moderate acid and tannin levels and display mild fruit flavours. In some regions is still incorrectly called Hermitage.
Berry Characteristics
Bunch Characteristics
Wine Making Use
Colour: Red/White Size: Small Table Wines Size: Small Style: Compact Varietal White Wine Shape: Round Yield: Light - Medium Dry or Sweet Styles
Is probably the most important grape as it is used for drying bulk wine and fortified wine production. Approximately one third of all planted vineyard area is Sultana and about 75% is dried. It is very susceptible to fungal diseases, downy mildew, oidium, black spot and its berries are easily damaged by rain when ripe. For this reason it is only grown commercially in warm dry climates.
Berry Characteristics
Bunch Characteristics
Wine Making Use
Colour: White Size: Small Table Wines Size: Small Style: Compact Varietal White Wine Shape: Round Yield: Light - Medium Dry or Sweet Styles
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