'D' - All About Berries (grapes)

Back to ALL ABOUT BERRIES (GRAPES) index

Just CLICK on a term to view its meaning!

 

 

Doradillo

Was traditionally a distillation variety, however with the shortage of white wine grapes in the late 1960's and 1970's it was blended with a more aromatic variety such as Gordo to produce cask wine. Production decreased during the 1970's and 1980's with the reduced demand for brandy and fortified wines.

 

Berry

Characteristics

 Bunch

Characteristics

 Wine

Making Use
Colour:  White Size:  Large Distilled & Cask Wines
Size:  Large Style:  Well-Filled Cask Wine Blend
Shape:  Round Yield:  High Fortified Wines & Brandy

Back to Top

 

If you have any questions or want further information please send your e-mail's to: wines@adhills.com.au

 

Back to Top

Adelaide Hills Wineries Tourism Information Section by Adelaide Hills On-Line.
Please e-mail webmaster@adhills.com.au with your comments or questions.

Disclaimer/Copyright